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Faculty Details

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Mr P Ram Charan

Head of the Department - Food Prodcution

 

Qualifications

BHM

 

Experience

Teaching Experince  : 5years

Industry Experience : 5 years

  • Taj Deccan Hotel
  • Fortune Select Grand Ridge
  • The Ritz Carlton Doha

 

About Profile

Enthusiastic Prep Chef who excels in quick and efficient preparation of food items for grill, sauté, oven, and other cooking Stations. Outstanding knowledge of food products, kitchen equipment, safe food-handling procedures, and organization of supplies. Exceptional knife skills and ability to set up the kitchen and cook stations for a high-volume restaurant.

 

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