The 1 Year Post Graduate program in Hotel Management & Tourism addresses the needs of graduates who would like to retrain, in a short period of time, for the exciting field of Hotel, Resort, Restaurant and Tourism Management. This program is designed for students who are planning to build their careers in the accommodation, food and beverage sectors in the hospitality industry. In 2010, the accommodation, food and beverage sectors employed 1,086,000 people and have generated revenues of almost $18.8-billion.

Programme Structure :

This short, yet intensive, program will cover key management areas such as: Finance, Human Resources, Labour Relations, Oenology, International Operations, Leadership, Entrepreneurship, Security and Risk, Service Quality, Marketing and Revenue Management.

You will gain valuable work experience through an individualized industry placement, designed to provide a practical foundation for your career. After graduation, many students continue on as full-time employees at their placements.

Programme Highlights :

• Industry Exposure & Placement in Semester 2.
• Operational Lab practice facilities.
• Full Service Student Operated Mock Restaurant.
• Modern Continually Updated Computer Aided Hi-Tech Teaching
• On-site Conference Centre
• Industry Experienced Faculty

Eligibility :

Bachelor’s Degree in any discipline from a recognized University/ 3 year Diploma after 10+2 in any discipline.